Soy Milk – No Added Sugar

Our Plain Unsweetened Soy Milk is a clean, plant-based beverage made from high-quality soybeans and filtered water, with no added sugars, flavors, or sweeteners. It offers a creamy mouthfeel and a neutral, mild taste, making it extremely versatile for drinking, cooking, or blending.

This soy milk is ideal for health-conscious consumers, vegans, those with lactose intolerance, or anyone seeking a dairy alternative without extra sugar.

Key Features & Benefits

• 100 % plant-based, non-dairy, and lactose-free
• No added sugars — “unsweetened”
• Naturally cholesterol-free
• Source of complete protein (contains all essential amino acids)
• Smooth texture and mild flavor, doesn’t overpower recipes
• Works well in coffee, tea, smoothies, cereals, baking, savory sauces
• May be fortified with calcium, vitamin D, vitamin B12, or other micronutrients (check your batch)
• Shelf-stable until opened (if UHT or aseptic packaged) or refrigerated depending on packaging type

Suggested Uses

• As a direct beverage—serve chilled or over ice
• In coffee or tea as a non-dairy “milk”
• In smoothies, shakes, and protein blends
• In baking (cakes, muffins, pancakes)
• In savory dishes: soups, sauces, custards, puddings
• Use as a dairy milk substitute in recipes

Nutrition Snapshot (Example, per 240 ml / 1 cup)

Packaging & Storage

• After opening: refrigerate and consume within 5–7 days
• Store unopened product in a cool, dry place